Picturing Kashmir’s Street Food

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Halwe: A dessert made from semolina is sold during festivals or annual events at the shrines of Sufi saints in Kashmir

Anchar: Pickle is available almost at every corner of Srinagar, Kashmir. People savour the red and spicy delicacy raw or take it home to relish it with rice

Masaele: A spicy mix of red beans and pulses that is every Kashmiris’ favourite fast food.